3 cancer causing foods

1. Microwaved popcorn the bag itself is lined with a chemical called perfluorooctanoic acid (PFOA) it’s linked to infertility in women. Numerous studies in lab animals and humans show that exposure to PFOA significantly increases the risk of kidney, bladder, liver pancreas and testicular cancers. The content also carried Soybean oil a GMO product that preservatives such as propyl gallate a chemical that causes stomach problems and skin rashes. Popcorn its self is a chemical called dactyl. Use of these chemical caused Conagra foods removed from the brand of popcorn because it was causing lung disease in the workers at the factory.

2. Soda Pops are consumed per day and it’s a high risk to get a stroke. It’s loaded with sugar, sodas are an empty source of calories that cause weight gain and contribute to the nationwide epidemic of obesity. Drinking large amounts of this rapidly digested sugar causes your blood sugar to spike which can lead to both inflammation and insulin resistance. It also is the root causing of gastro-esophageal reflux disease, which is when the contents of the stomach leak into the esophagus causing only pain and burning of the esophagus from stomach acid. Soda also contains artificial colorings and food chemicals like derivate 4-methylimidazeole. That’s why soda pop has been shown to cause cancer.

3. Processed meats 1 in every 17 people who were involved in the study died and those who ate 160 grams or more of processed meats increased their risk of early death. Chemicals and preservatives, including sodium nitrates makes them look appealing and fresh but are known as carcinogens. Smoking meats seem to be particularly bad meat picks up tar from the smoking process.